6 dishes and alacarte total 9 menus, , cyclcical including breakfast lunch dinner at least 2 menus each= 42 menus, degustation, mininmum 5 corses, ethinic 9 menus, set 9menus, seasonal,9.I have attached the template and sample so you have to do similar to these. so you have to do assesment task (performance task ( task1, task 2, task 3, task4. to be clear.thanks

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