Sucrose, C12H22O11, reacts slowly with water in the presence of an acid to form two other sugars, glucose and fructose, both of which have the same molecular formulas, but different structures.
C12H22O11 + H2O ? C6H12O6 (glucose) + C6H12O6 (fructose)
The reaction is first order and has a rate constant of 6.2 × 10-5/s at 35°C when the H+ concentration is 0.10 M. Suppose that the initial concentration of sucrose in the solution is 0.40 M. What will the sucrose concentration be after 2.0 hours?
What makes your proposal for this tendering process unique and likely to succeed
December 11, 2018
6:06 pm
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